Beside food safety related to the raw ingredients, sterilization and personal hygiene are also key factors. We Make sure that the products are consistently produced and controlled according to quality standards and apply the GMP (Good Manufacturing Practice) to ensure the quality of the product. We wear hairnets, white clothes, wash our hands frequently and make sure the environment we work in is all clean.

We also ensure the highest level of sterilization, by which all areas, materials and tools used during all the process are, many times a day, cleaned and sterilized before and after they are used to prevent any form of contamination

We work hard to ensure that our products meet the highest standards and reflect EFIC’s commitment to excellence. To this end, we proudly maintain the highest standards of food safety systems according to quality standards and apply the GMP (Good Manufacturing Practice) throughout the production process.

The quality control team aims to ensure that the product is fit for its purpose, consistent, and meets both external and internal requirements. This includes legal compliance and customer expectations.

At EFIC, we have always adopted the highest health and safety standards because we genuinely care about our consumers’ health and wellbeing.

Our products thus abide by the highest health and safety standards as well as clinical levels of hygiene.